Holiday Menu
Valentine's Day
Dinner
Appetizer
Entrees
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LOBSTER GUMBO
($10 supplement) 5 oz Maine Lobster Tail Gulf Shrimp Smoked Sausage Rainbow Rice
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FRIED CHICKEN
Secret Spices Mashed Potatoes & Gravy House Honey
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PRIME RIBEYE
($10 supplement) 16 oz Prime Cut Potatoes with Bacon Aioli
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VEGETABLE JAMBALAYA
Creole Spice Seasonal Roasted Vegetables Rainbow Rice
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BABY BACK RIBS
Waffle Fries Blood Orange BBQ
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CAROLINA PULLED PORK
Applewood Smoked Berkshire Pork Hawaiian Sweet Bread Coleslaw Carolina BBQ Sauce
Dessert
$49.99 per person (plus tax & gratuity)
Call for Reservations 718-727-2559
Sally's 4 Course Menu
St. Patrick's Day
For the Table | IRISH SODA BREAD | With Whipped Kerrigold
Small Plates
Entrees
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CORNED BEEF & CABBAGE
Corned Beef Brisket Yukon Gold Potato Cabbage Whole Grain Mustard Cream
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CHICKEN POT PIE
Braised Chicken Roasted Vegetables Herb Cream Sauce Flaky Pastry
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SHEPHERD'S PIE
Seasoned Lamb Mirepoix Roasted Garlic Whipped Potato
-
LOBSTER GUMBO
Smoked Sausage 5 oz. Maine Lobster Tail Gulf Shrimp Rainbow Rice ($10 supplement)
-
FRIED CHICKEN
Secret Spices Mashed Potatoes & Gravy House Honey
Salads
Dessert
Also Available on Staten Island St. Patty's Day Parade
$49.95 per person
Sally's
Father's Day Brunch
Pre fyed menu
for the table
Choice of Entrees
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BISCUITS & GRAVY BENEDICT
Butterrnilk Biscuits Poached Eggs Sawmill Sausage & Gravy
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CHICKEN & WAFFLES
Boneless or Bone In Traditional or Corn Waffle
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OPEN FACED B.E.C
Butter Toasted Sourdough Slab Bacon Fried Eggs Smoked Gouda Bechamel SPK Aioli
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GRILLED SHRIMP CAESAR
Romaine Creamy Pimento-Lime Caesar Crispy Fritos
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SALLY'S FRENCH TOAST
Secret Batter Italian Bread Granulated Sugar
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CHICKEN POT PASTA
Braised Chicken Roasted Vegetables Herb Cream Sauce
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BLUEBERRY LEMON PANCAKES
Housemade Blueberry Sauce Lemon-Scented Whipped Cream
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BRISKET & EGGS
$5 Suplement Two Eggs Any Style Roasted Garlic Injected Prime Beef Brisket Apple Bourbon BBQ Sauce
Dessert
$44.95 per person
Seating times: 10am, 10:30am, 11am, 12pm, 12:30pm, 1pm
Sally's
Father's Day Dinner
Pre Syed Menu
Appetizers
Entrees
-
CAROLINA PULLED PORK
Applewood Smoked Berkshire Pork Hawaiian Sweet Bread Coleslaw Carolina BBQ Sauce
-
FRIED CHICKEN
Secret Spices Mashed Potatoes & Gravy House Honey
-
CHICKEN POT PIE
Braised Chicken Roasted Vegetables Herb Cream Sauce Flaky Pastry
-
SHRIMP & GRITS
Roasted Tomato & Bacon Broth Creamy Cheddar Grits
-
LOBSTER GUMBO
Smoked Sausage 5 oz. Maine Lobster Tail Gulf Shrimp Rainbow Rice ($15 supplement)
-
PRIME RIBEYE STEAK
16 oz Prime Cut Potatoes with Bacon Aioli ($15 supplement)
Dessert
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PEACH COBBLER BREAD PUDDING
Brioche Bread Pudding Warm Peach Compote Bourbon Barrel-Aged Vanilla Bean loe Cream
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PARTY NUT PIE
Peanut Almond Walnut Cashew & Pecan Pie Cookie Butter Ice Cream Salted Almond Caramel
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BACON APPLE EMPANADAS
Cinnamon-Apple Stew Candied Bacon Bourbon-Barrel-Aged Vanilla Bean Ice Cream
